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Seasons

Browse recipes by season to cook with what’s fresh, timely, and full of flavor. From light spring dishes to cozy winter meals, I share recipes that match the ingredients and moods of each time of year. It’s an easy way to find inspiration based on what’s in season.

Banana Bread Waffles

These banana bread waffles, which are just 2 WW SP each, are a healthy, easy-to-make-ahead breakfast sure to make your mornings.

May 23, 2021

Birthday Cake Pancake Poppers

These birthday cake pancake poppers will have you wanting to celebrate – they’re a fun twist on a breakfast classic. The best part? They’re just 1 WW SP each.

May 19, 2021

Healthy Sweet and Sour Chicken

This healthier take on takeout is loaded with veggies and protein, is sweet and tangy, and is just 2 WW SP for a cup serving. Pair with some jasmine rice for a filling meal that’s better for you!

May 16, 2021

Blueberry Pie Bites (Vegan, GF)

These blueberry pie bites are vegan, gluten free, weight watchers friendly, and most importantly – simple and delicious!

May 13, 2021

Mini Quiche with Hash Brown Crust

These Mini Quiche with Hash Brown Crust are quick and easy to whip up, perfect for meal prep!

May 11, 2021

Light Lemon Blueberry Cupcakes

These light lemon blueberry cupcakes are fresh and bright in flavor, but lightened up. So go ahead – have seconds!

May 2, 2021

Southwest Breakfast Egg Rolls

These southwest breakfast egg rolls with cilantro lime crema are crunchy, salty, spicy, creamy, delicious, AND WW friendly!

April 30, 2021

Healthy Birthday Cake Donuts

These healthy birthday cake donuts pack all the flavor of birthday cake into a lighter package. 5 WW SP each.

April 27, 2021

Light Cookie Dough Truffles

These truffles are indulgent, and totally hit the spot when you want some cookie dough (minus the stomachache and lecture about not eating raw dough). At just 2 SP each (or 2 for 5), they’re a perfect, poppable dessert!

April 26, 2021