Hi, I'm Jacklin!
The voice behind Food by the Gram.
I’m passionate about creating healthy, delicious recipes that are simple and make you feel good. From protein-packed entrees to indulgent desserts, this food blog has it all. I can’t wait to see what you make!
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My Latest Recipes
Strawberry Coconut Parfait
A delightful layered dessert featuring sweet strawberries, pound cake, and coconut cream for a refreshing dairy-free treat that’s perfect for warm weather.
Dubai Rice Cake Muddy Buddies
A crunchy, chocolatey treat with exotic pistachio flavor – these Dubai-inspired rice cake muddy buddies are the perfect sweet snack!
Creamy Smoked Salmon Dip
This creamy smoked salmon dip combines tangy Greek yogurt, briny capers, and everything bagel seasoning for an elevated appetizer that’s ready in minutes but tastes like you spent hours.
Crispy Potato Arugula Salad
A refreshing twist on traditional potato salad – crispy air-fried potatoes tossed with peppery arugula, tangy feta, and a homemade honey Dijon dressing that brings everything together perfectly.
Summer Corn Gazpacho with Basil Oil
A protein-packed twist on two classics – chicken salad meets Caesar salad with a creamy homemade Greek yogurt dressing that’s lighter but still packed with flavor.
Spinach & Feta Egg Bake
This protein-packed spinach feta egg bake combines fresh herbs, tangy cheese, and nutritious greens for a make-ahead breakfast that saves time without sacrificing flavor.
Caesar Chicken Salad with Homemade Greek Yogurt Dressing
A protein-packed twist on two classics – chicken salad meets Caesar salad with a creamy homemade Greek yogurt dressing that’s lighter but still packed with flavor.
Shrimp Sushi Boats
These easy cucumber shrimp sushi boats deliver all the flavors of your favorite sushi roll without the fuss – perfect for a light dinner or impressive appetizer!
Rice Cake Muddy Buddies
A crunchy, chocolatey treat that transforms plain rice cakes into an irresistible snack – with all the flavor of traditional muddy buddies but a lighter crunch!
