Snacks

Explore snack recipes that are quick, satisfying, and perfect for any craving. Whether you need something savory or a small bite between meals, these recipes are easy and delicious.

High Protein

Discover high protein recipes designed to keep you full and fueled. From balanced meals to protein-packed snacks, I share easy recipes that help you hit your goals without overcomplicating your routine.

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Hi, I'm Jacklin!

The voice behind Food by the Gram.

I’m passionate about creating healthy, delicious recipes that are simple and make you feel good. From protein-packed entrees to indulgent desserts, this food blog has it all. I can’t wait to see what you make!

My Latest Recipes

PB & J Rice Krispies

Peanut Butter & Jelly Rice Krispie Treats

Get ready for a childhood flavor explosion with these easy Peanut Butter and Jelly Rice Krispie Treats! A fun, no-bake dessert with a gooey jam hack to keep them crunchy for days.

smores rice krispies

S’mores Rice Krispie Treats

These ultra-gooey S’mores Rice Krispie Treats are packed with chopped graham crackers and chocolate chips, then topped with torched marshmallow fluff for the ultimate campfire flavor explosion.

Caramel Walnut Brownies

Fudgy Caramel Walnut Brownies

These ultra-fudgy chocolate brownies are baked to perfection and smothered in a rich, gooey homemade caramel and crunchy walnut topping.

Recipes by Diet

Browse recipes by diet to find meals that fit your lifestyle and nutritional goals. Whether you’re looking for high protein, keto, gluten free, or plant-based options, I organize recipes to make it easy to stick to your preferences without sacrificing flavor.

Weight Watchers
Vegan
Gluten Free
High Protein

Summer

Explore easy summer recipes perfect for warm weather and outdoor cooking. From grilled dishes to refreshing sides and no-fuss meals, these recipes are all about bold flavors and simple preparation.

Recipes by Preparation Method

Browse recipes by preparation method to find exactly how you want to cook. Whether you’re using an air fryer, oven, stovetop, or slow cooker, I break down recipes by technique to make cooking more convenient and approachable. It’s the easiest way to match recipes to your tools and time.

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