Gluten Free
Explore gluten free recipes that are simple, delicious, and easy to make. From everyday meals to treats, I share recipes that don’t compromise on flavor while avoiding gluten.
French Onion Chicken
This is about to be your new favorite dinner. Juicy, flavorful chicken is made in the slow cooker and broiled with cheese for a fun take on a classic flavor!
Roasted Tomato Feta Soup
This soup is like a bowl of comfort- made with fresh roasted vegetables and tangy feta.
Apple Cinnamon Oatmeal Cups
These Apple Cinnamon Oatmeal Cups are the perfect Fall breakfast or snack, full of fresh apples and big cinnamon flavor.
Pumpkin Spice Iced Coffee Protein Shake
This Pumpkin Spice Iced Coffee Protein Shake is just 1 WW SP on all plans, made with a super simple pumpkin spice syrup that you’re going to want to make all season long.
Roasted Corn and Tomato Soup with Crab
This Roasted Corn and Tomato Soup with Crab may just be the best in-between-seasons dish EVER. It’s made with loads of fresh corn and tomatoes, is topped with crab meat, and is 0 WW SP per serving.
Gluten Free Birthday Cake Cookies
These cookies are soft and chewy, big on birthday cake flavor, and made without any flour! 3 WW points per cookie and oh-so-tasty.
Jalapeno Cheddar Dip
This dip is the perfect appetizer or snack. It’s creamy, rich, and a little spicy, marrying cheese and jalapeno for a truly delicious result. Serve with toasts, chips, or veggies. Recipe makes
Strawberry Cheesecake Popsicles
These Strawberry Cheesecake Popsicles are a cool, refreshing take on a classic dessert, made WW friendly with a few sneaky substitutions. 1 WW SP each!
Chocolate Cheesecake Dip
This chocolate cheesecake dip is quick and easy to make, and the end result is a creamy, decadent snack or dessert. Perfect with fruit or graham crackers, it’s sure to be a crowd pleaser.
Gluten Free Chocolate Cashew Cookies
These cookies are soft, chewy, chocolatey, and made without any flour. They’re quick and easy, gluten free, and WW friendly, at 3 SP a cookie.
Perfect Deviled Eggs
Sweet, spicy, savory, and they have great texture – these really are the perfect deviled eggs!