Spring

Discover fresh, vibrant spring recipes made with seasonal ingredients and lighter flavors. From bright salads to simple, refreshing meals, these recipes are perfect for welcoming warmer days and cooking with what’s in season.

Gluten Free PB&J Thumbprint Cookies

Gluten Free PB&J Thumbprint Cookies

A classic thumbprint cookie gets a gluten-free twist in this PB&J inspired cookie. Soft, rich, and sweet, these are perfect for any time you want a sweet treat!

plate of stromboli

Healthier Stromboli

This stromboli packs big pizza flavor into smaller bites, perfect for sharing or serving at your next gathering. Serve with some marinara for a truly indulgent meal, but better-for-you!

plate of chicken veggies and rice

Air Fryer Mojo Chicken

Bright, citrusy flavors make this chicken marinade delicious. A weight-watchers friendly chicken recipe that’s perfect for lunch or dinner!

Pistachio Pudding Cookies

Pistachio Pudding Cookies

These soft and chewy cookies are made with a box of pudding mix, so you can change the flavor to anything you want. They’re fluffy, packed with flavor, and easy to whip up whenever you need a sure-to-please dessert.

slice of cake on plate

Espresso Oreo Cake

Rich, chocolate cake meets coffee and Oreo frosting for a rich, decadent cake combo that you won’t be able to stop eating. Made with my lighter chocolate cake base, this cake packs big flavor and is perfect for your next celebration. This makes a single layer cake – double everything for a 2 layer cake.

iced lemon swirl loaf

Iced Lemon Swirl Loaf

This cake is bursting with lemon and berry flavor, made with less sugar than a traditional lemon pound cake.

gluten free peanut butter smores cookies

Gluten Free Peanut Butter S’mores Cookies

These cookies taste like a Reese’s met a campfire s’more, and the best part is that they’re totally gluten free. Made without any flour, this dough is super versatile and absolutely scrumptious.