Healthy Red Velvet Cupcakes
These Healthy Red Velvet Cupcakes are rich, fluffy, and decadent, finished with a sweet and tangy cream cheese frosting!
These Healthy Red Velvet Cupcakes are rich, fluffy, and decadent, finished with a sweet and tangy cream cheese frosting!
These PB&J cupcakes feature a soft vanilla cake filled with raspberry jam, topped with a lighter peanut butter frosting.
These light lemon blueberry cupcakes are fresh and bright in flavor, but lightened up. So go ahead – have seconds!
These little delights are quick and easy to make, and you’d never know they were healthier! At just 3 WW SP each, they’re a perfect sweet bite.
These mini Baileys chocolate cupcakes are the perfect boozy treat. Made lighter, you can enjoy these without derailing your healthy lifestyle.
These pumpkin spice cupcakes are packed with Fall flavors, and come in at just 4 WW SP unfrosted/filled, 5 SP filled/frosted!
Light and fluffy almond cake is filled with a tangy strawberry jam and topped with a light-as-air frosting in this strawberries and creme cupcake.
You can literally have your cake and eat it too with this light chocolate cupcake. Enjoy a large cupcake with topping for just 4 WW SP!
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