Category: Fall

Lighter Cranberry Orange Scones

These scones are the perfect crumbly texture, bursting with citrus and cranberry flavors. Made lighter with Greek Yogurt, they’re a treat you can feel good about.

Jacklin Altman January 25, 2021

Healthy Bang Bang Shrimp

Sweet, spicy, creamy – this healthy bang bang sauce has it all. Toss with shrimp and serve with broccoli over rice for a WW friendly, delicious meal.

Jacklin Altman January 20, 2021

Air Fryer Buffalo Chicken Meatballs

Big buffalo chicken flavor in a small, better-for-you package.

Jacklin Altman December 18, 2020

Corn Muffins with Maple Bacon Butter

These corn muffins are sweet, salty, and savory all in one. Bursting with real corn and topped with a maple bacon butter, they’re sure to be a hit with anyone!

Jacklin Altman December 2, 2020

Pumpkin Pie Bars with Gingersnap Crust

These bars have a smooth, creamy pumpkin filling on a sweet, zingy gingersnap crust – a fall fave!

Jacklin Altman November 30, 2020

Paleo Mini Pumpkin Pies

A bite-sized version of a Fall favorite, made with only whole food ingredients!

Jacklin Altman November 19, 2020

Lighter Pumpkin Spice Cupcakes

These pumpkin spice cupcakes are packed with Fall flavors, and come in at just 4 WW SP unfrosted/filled, 5 SP filled/frosted!

Jacklin Altman November 17, 2020

Smoky Cranberry Glazed Meatballs Over Butternut Squash Mash

Big Thanksgiving flavor in a compact package – these meatballs are an awesome alternative to turkey with cranberry sauce.

Jacklin Altman November 11, 2020

Light Maple Walnut Biscotti

Biscotti don’t have to be intimidating – you can make your own amazing cookies at home! This recipe yields 20 biscotti.

Jacklin Altman November 8, 2020

Lighter Pumpkin Chocolate Scones

The scones have a great texture, are super easy to make, and clock in at just 5WW smart points each. I used a few clever swaps to lighten these up without sacrificing flavor or size, and the end result is dang delicious.

Jacklin Altman November 5, 2020