

Healthier Oreo Nutella Cinnamon Buns
These mini cinnamon buns are made with two ingredient dough, require no rise time, and are full of Oreo and Nutella goodness.
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Start your day with easy and delicious breakfast recipes. From quick weekday options to more indulgent morning meals, I share recipes that are simple to make and full of flavor.


These mini cinnamon buns are made with two ingredient dough, require no rise time, and are full of Oreo and Nutella goodness.


Before you throw away your sourdough discard, turn it into these fun, tangy scones!


These ricotta pancakes are light and fluffy, tangy and fruity, and better for you than traditional ricotta pancakes all at the same time.


These delicious bars take just 4 ingredients, have no oil or added sugar, and taste like s’mores and banana bread all at once.


Looking to shake up your regular muffin? Try these Lemon Cherry Muffins, topped with a tangy lemon glaze! They’re full of bright, tart flavors, plus the glaze on them makes them taste like an iced pound cake from Starbucks – just made with a few lighter ingredients!


These apple muffins taste like your favorite bakery muffin, full of soft, sweet apples and topped with a crunchy cinnamon crumb topping. Made with ingredients you likely already have in your pantry, these are a cinch to make, so they’re the perfect make-ahead breakfast or treat throughout the week!


How about starting your day with some blueberry cinnamon Greek yogurt muffins?! These babies are tangy, sweet, and protein packed- I make a big batch and eat them for breakfast all week, yum!


These muffins are super quick to pull together and make for a treat that’s moist and delicious, slightly sweetened, with a crunchy sugary topping that makes them a decadent dessert (or a breakfast on the go)! This recipe makes a half batch of muffins (7), double for full batch of 14!


I adapted this recipe from one of my favorite chef/bakers- Dominique Ansel. I tweaked his Gâteau au Yaourt recipe slightly and added Granny Smith apples, which made for a cake that was dense, moist, and extremely satisfying.


These banana pancakes are super quick, easy, healthy, and satisfying! Using just a few ingredients that you likely have on hand, turn those old bananas into a delicious breakfast that the whole family will love!


This recipe is quick, easy, and delicious, and uses no oil, milk, or refined sugar!