French Yogurt Cake with Apples

I adapted this recipe from one of my favorite chef/bakers- Dominique Ansel. I tweaked his Gâteau au Yaourt recipe slightly and added Granny Smith apples, which made for a cake that was dense, moist, and extremely satisfying.

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french yogurt cake with apples

IMG_3255

plate of french yogurt cake with apples

French Yogurt Cake with Apples

Jacklin Altman
I adapted this recipe from one of my favorite chef/bakers- Dominique Ansel. I tweaked his Gâteau au Yaourt recipe slightly and added Granny Smith apples, which made for a cake that was dense, moist, and extremely satisfying.
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Prep Time 15 mins
Cook Time 35 mins
Course Dessert
Cuisine French
Servings 10
Calories 275 kcal

Equipment

  • Mixing Bowls
  • 9×5 Pan
  • Oven

Ingredients
  

  • 1 c greek yogurt
  • 2 c flour
  • 3/4 c sugar
  • 1/2 c vegetable oil
  • 3 eggs
  • 1/2 tsp baking soda
  • 1 tsp vanilla
  • 1 tsp salt
  • Optional 2 granny smith apples, cubed

Instructions
 

  • Preheat oven to 355 F
  • Spray your cake/loaf (I used loaf) pan with cooking spray
  • Combine all dry ingredients
  • Combine wet ingredients, and mix into dry until well combined
  • Stir uncooked apples into batter
  • Pour batter into prepared pan
  • Bake 30-35 min, until top is golden brown and tester toothpick comes out clean
  • Let cool for 5-10 min, then remove from pan and serve.

Nutrition

Calories: 275kcalCarbohydrates: 35gProtein: 6gFat: 12gSaturated Fat: 9gCholesterol: 50mgSodium: 314mgPotassium: 73mgFiber: 1gSugar: 16gVitamin A: 71IUCalcium: 33mgIron: 1mg
Keyword Cake, apple
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