Entree
Cottage Cheese Pasta Sauce
This cottage cheese pasta sauce is a higher protein option that’s creamy, flavorful, and perfect with your favorite pasta!
Jacklin Altman
March 27, 2023
Tag: pasta
Weight Watchers
Creamy Tomato Crockpot Pasta
This creamy tomato crockpot pasta recipe is perfect for weeknight dinners and make ahead lunches, and it’s WW friendly!
Jacklin Altman
January 3, 2023
Entree
Lasagna Soup
This lasagna soup has the flavors of your favorite pasta dish in a quick, easy, healthy package!
Jacklin Altman
November 27, 2022
Dinner
Fall Ravioli with Pancetta, Squash, and Brussels Sprouts
This Fall Ravioli is a quick, easy weeknight meal that tastes like it came from a fancy restaurant. Big on fall produce and autumnal flavors, it’s sure to be a hit!
Jacklin Altman
October 17, 2022
Dinner
Pumpkin Ravioli with Brown Butter & Squash
This pumpkin ravioli is loaded with big fall flavors but can easily be thrown together for a tasty weeknight meal.
Jacklin Altman
October 3, 2022
Entree
Healthy Cheesy Chicken Pasta Bake
This pasta bake is a perfect weeknight meal – cheesy, protein packed, big on flavor, and just 2 WW SP. Totally customizable and great to make ahead, it’s sure to please just about anybody!
Jacklin Altman
June 23, 2021
Recipes
Easy Goat Cheese Pesto Pasta
This pasta dish requires just one pot and one pan, and in under 40 minutes you’ve got a creamy, flavor-packed dish on the table.
Jacklin Altman
February 16, 2021
Stove Top
Healthy Rigatoni with Vodka Sauce
This rigatoni with vodka sauce is WW friendly, made without any heavy cream, and is an indulgent, delicious meal for a weeknight or special occasion!
Jacklin Altman
February 11, 2021
Lunch
Lemon Caper Tuna Pasta
This lemon caper tuna pasta, made in partnership with Portofino Tuna, is a perfect weeknight meal. It comes together quickly in one pot, and is fully of bright, fresh flavor!
Jacklin Altman
September 8, 2020
Spring
Summer Gnocchi with Corn, Tomatoes, and Burrata
This gnocchi is a perfect quick lunch or weeknight meal, which you can make with a few frozen and fresh ingredients!
Jacklin Altman
July 29, 2020
