Seasons

Browse recipes by season to cook with what’s fresh, timely, and full of flavor. From light spring dishes to cozy winter meals, I share recipes that match the ingredients and moods of each time of year. It’s an easy way to find inspiration based on what’s in season.

healthy onion dip

Healthy Green Onion Dip

This dip is a healthier take on a classic, turning onion dip WW friendly. Made with green onions, it’s savory, salty, sweet, and tangy!

Lighter Cranberry Orange Scones

These scones are the perfect crumbly texture, bursting with citrus and cranberry flavors. Made lighter with Greek Yogurt, they’re a treat you can feel good about.

Plate of shrimp and broccoli over rice

Healthy Bang Bang Shrimp

Sweet, spicy, creamy – this healthy bang bang sauce has it all. Toss with shrimp and serve with broccoli over rice for a WW friendly, delicious meal.

light jelly donut bites

Light Jelly Donut Bites

These little bites are packed with flavor but made better-for-you! Soft, lightly sweet donuts filled with delicious jam.

corn muffins with maple bacon butter

Corn Muffins with Maple Bacon Butter

These corn muffins are sweet, salty, and savory all in one. Bursting with real corn and topped with a maple bacon butter, they’re sure to be a hit with anyone!

Light pumpkin Spice Cupcakes

Lighter Pumpkin Spice Cupcakes

These pumpkin spice cupcakes are packed with Fall flavors, and come in at just 4 WW SP unfrosted/filled, 5 SP filled/frosted!

maple walnut biscotti

Light Maple Walnut Biscotti

Biscotti don’t have to be intimidating – you can make your own amazing cookies at home! This recipe yields 20 biscotti.