Light Jelly Donut Bites
These little bites are packed with flavor but made better-for-you! Soft, lightly sweet donuts filled with delicious jam.
These little bites are packed with flavor but made better-for-you! Soft, lightly sweet donuts filled with delicious jam.
These corn muffins are sweet, salty, and savory all in one. Bursting with real corn and topped with a maple bacon butter, they’re sure to be a hit with anyone!
These bars have a smooth, creamy pumpkin filling on a sweet, zingy gingersnap crust – a fall fave!
A bite-sized version of a Fall favorite, made with only whole food ingredients!
These pumpkin spice cupcakes are packed with Fall flavors, and come in at just 4 WW SP unfrosted/filled, 5 SP filled/frosted!
Big Thanksgiving flavor in a compact package – these meatballs are an awesome alternative to turkey with cranberry sauce.
Indulgent chocolate peanut butter monster cookies, made without any butter! Too good to be true? Read on (if you dare) to find out!
A childhood favorite, chocolate dirt, turned into a WW-friendly cupcake at just 6 SP each!
These mini pumpkin cheesecakes are creamy and fluffy, slightly tart, on a zingy gingersnap crust.
A fun, delicious take on classic challah – these are a perfect small-batch for one or two people.
These apple cider donuts pack big fall flavor while being lower in sugar, calories, and points.
These soft and chewy cookies are made with a box of pudding mix, so you can change the flavor to anything you want. They’re fluffy, packed with flavor, and easy to whip up whenever you need a sure-to-please dessert.
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