Lemon White Chocolate Cake Cookies
A sweet, tart cookie meets creamy, white chocolate in this match made in cookie heaven. Made with better-for-you ingredients, these cookies come in at 4 WW SP each and are worth every one.
June 12, 2020
Vegetarian
Browse vegetarian recipes that are satisfying, flavorful, and easy to prepare. From hearty meals to lighter dishes, I share recipes that make plant-based eating approachable and enjoyable.
Easy Homemade Hummus with Balsamic Tomato Jam
This hummus is creamy and light, with a great silky texture. I top it with a sweet, tangy balsamic tomato jam, which perfectly cuts through the richness of the hummus. This is a perfect make-ahead appetizer or snack throughout the week!
June 10, 2020
Gluten Free Peanut Butter Banana Brownies
Before you go for the boxed brownie mix, try these gluten-free, better-for-you peanut butter banana brownies!
May 29, 2020
Gluten Free Pumpkin Cake with Maple Cream Cheese Frosting
This recipe is super versatile and can be turned into pumpkin cake, bars, muffins, etc. It’s lightly sweet, got great pumpkin flavor, and it’s completely gluten-free.
May 28, 2020
Key Lime Pie Bars
These key lime pie bars are super easy to whip up and make for the perfect summer dessert! Fresh, tangy, and sweet, these are sure to be a hit at your next Summer cook-out!
May 26, 2020
Healthier Funfetti Monkey Bread
This funfetti Monkey Bread is a healthier take on a boardwalk classic. Made with protein-packed Greek yogurt-based dough, these muffins are just 9 WW SP and worth every single one.
May 24, 2020
Lemon Ricotta Pancakes with Blackberry Syrup
These ricotta pancakes are light and fluffy, tangy and fruity, and better for you than traditional ricotta pancakes all at the same time.
May 21, 2020
Air Fryer Honey Lemon Garlic Salmon
Not sure what to make for dinner? Try this air-fried salmon recipe! It’s healthy, super flavorful, and perfect for just about any diet! Made with just a few clean ingredients and cooked in the air fryer, it’s a dinner slam dunk.
May 20, 2020
Salted Brownie Cookies
If you have a box of brownie mix on hand, before you make that next batch – consider turning them into Salted Brownie Cookies! These cookies are fudgy, chewy, and have a hint of sea salt that makes them sweet and salty all at once.
May 20, 2020
S’mores Banana Bars
These delicious bars take just 4 ingredients, have no oil or added sugar, and taste like s’mores and banana bread all at once.
May 19, 2020
Chocolate Cherry Oatmeal Cookies
Move over oatmeal raisin, there’s a new cookie contender. The beauty of oatmeal raisin cookies is the buttery, sugary cookies and the dotting of sweet raisins. My version uses chocolate and dried cherries, introducing a whole new flavor profile. Rich chocolate, tart cherry, paired with a buttery oat base, makes for an irresistible cookie.
May 14, 2020
Lemon Cherry Muffins
Looking to shake up your regular muffin? Try these Lemon Cherry Muffins, topped with a tangy lemon glaze! They’re full of bright, tart flavors, plus the glaze on them makes them taste like an iced pound cake from Starbucks – just made with a few lighter ingredients!
May 13, 2020