
Shrimp Lemongrass Soup
This shrimp lemongrass soup is refreshing, full of flavor, and tastes like it’s from your favorite restaurant while still being WW friendly!
This shrimp lemongrass soup is refreshing, full of flavor, and tastes like it’s from your favorite restaurant while still being WW friendly!
This healthy buffalo ranch is loaded with flavor, easy to make, and WW friendly!
This vanilla almond buttercream is so simple to make and is good on literally anything. With notes of vanilla and almond, it’s a delicious twist on a classic buttercream.
These jalapeño popper popper wontons are a lightened up, crispy, spicy take on a bar food favorite! The perfect appetizer or snack for your next get together, they’re sure to be a hit
Move over rice krispie treats – there’s a new treat in town. Gluten free, delicious, and made lighter, these popcorn balls are your next favorite snack.
This three ingredient fudge comes together in minutes and is the perfect sweet treat!
This pasta dish requires just one pot and one pan, and in under 40 minutes you’ve got a creamy, flavor-packed dish on the table.
This rigatoni with vodka sauce is WW friendly, made without any heavy cream, and is an indulgent, delicious meal for a weeknight or special occasion!
Make frosting without any butter using Greek yogurt for a protein-packed, lightened up base.
Sweet, spicy, creamy – this healthy bang bang sauce has it all. Toss with shrimp and serve with broccoli over rice for a WW friendly, delicious meal.
Mix up your snack-time routine with this tasty pumpkin granola, which is vegan, paleo, and WW friendly. Makes 8 1/4 cup servings, 5 SP/serving on Purple, 6 SP/serving on blue.
Peanut butter lovers rejoice – this truffle tastes like a Reese’s with a little added crunch and saltiness.
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