Snack
Iced Lemon Swirl Loaf
This cake is bursting with lemon and berry flavor, made with less sugar than a traditional lemon pound cake.
Jacklin Altman
August 5, 2020
Category: Diets
Winter
Gluten Free Peanut Butter S’mores Cookies
These cookies taste like a Reese’s met a campfire s’more, and the best part is that they’re totally gluten free. Made without any flour, this dough is super versatile and absolutely scrumptious.
Jacklin Altman
August 3, 2020
Fall
Healthier Greek Yogurt Pancakes
Your mornings just got better. These pancakes are light and fluffy, packed with protein, and WW friendly!
Jacklin Altman
July 30, 2020
Winter
Summer Gnocchi with Corn, Tomatoes, and Burrata
This gnocchi is a perfect quick lunch or weeknight meal, which you can make with a few frozen and fresh ingredients!
Jacklin Altman
July 29, 2020
Fall
Chocolate Peanut Butter Swirl Cake with Salted Vanilla Buttercream
Chocolate peanut butter cake meets sweet and salty frosting for a cake that’s as rich and delicious as it is beautiful.
Jacklin Altman
July 28, 2020
Recipes
Light Key Lime Pie Dip
I turned my favorite pie into a dip, and it’s WW friendly! Tangy, tart, and sweet, this dip is a whole lot of flavor, in a much lighter package.
Jacklin Altman
July 27, 2020
Snack
Air Fryer Fried Pickles with Tangy Dipping Sauce
This traditional pub snack gets lightened up by way of the air fryer. Served with a tangy dipping sauce, these are a hit with literally everyone.
Jacklin Altman
July 24, 2020
Dessert
Lighter Chocolate Cupcake
You can literally have your cake and eat it too with this light chocolate cupcake. Enjoy a large cupcake with topping for just 4 WW SP!
Jacklin Altman
July 23, 2020
Fall
PB & J Mini Buns
A childhood favorite flavor combo turned into a super easy, mini bun. Poppable, snackable, and WW friendly!
Jacklin Altman
July 22, 2020
Oven
Gluten Free Cookies and Milk Cake
Cookies and milk gets a fun new twist in this totally gluten free cake. Light, fluffy, topped with frosting “milk” and crushed cookies – slice up and serve this delicious cake to wow just about anyone!
Jacklin Altman
July 21, 2020
Oven
Light Cereal Milk Baked Donuts
These cereal milk donuts are light and fluffy, taste like a bowl of cereal, and they’re WW friendly!
Jacklin Altman
July 16, 2020
Fall
Banana Chocolate Peanut Butter Crunch Cake
Move over banana bread – there’s a new use for bananas. This cake has a dense yet fluffy banana chocolate swirl cake that’s filled with peanut butter frosting and topped with a rich chocolate frosting.
Jacklin Altman
July 14, 2020
