

Pumpkin Pie Bars with Gingersnap Crust
These bars have a smooth, creamy pumpkin filling on a sweet, zingy gingersnap crust – a fall fave!
These bars have a smooth, creamy pumpkin filling on a sweet, zingy gingersnap crust – a fall fave!
Mix up your snack-time routine with this tasty pumpkin granola, which is vegan, paleo, and WW friendly. Makes 8 1/4 cup servings, 5 SP/serving on Purple, 6 SP/serving on blue.
This lemon caper tuna pasta, made in partnership with Portofino Tuna, is a perfect weeknight meal. It comes together quickly in one pot, and is fully of bright, fresh flavor!
Bright, citrusy flavors make this chicken marinade delicious. A weight-watchers friendly chicken recipe that’s perfect for lunch or dinner!
This traditional pub snack gets lightened up by way of the air fryer. Served with a tangy dipping sauce, these are a hit with literally everyone.
These dumplings are crispy and packed with flavor, made lighter using an air fryer!
This hummus is creamy and light, with a great silky texture. I top it with a sweet, tangy balsamic tomato jam, which perfectly cuts through the richness of the hummus. This is a perfect make-ahead appetizer or snack throughout the week!
Before you go for the boxed brownie mix, try these gluten-free, better-for-you peanut butter banana brownies!
Growing up (and still to this day), peanut butter and jelly is one of my all time favorite combinations. So, I dreamt up these bars which combine all of my favorite things, but in a much healthier way!
Looking for a super easy weeknight dinner that you can throw together in the slow cooker and enjoy for days to come? This pork is bursting with flavor – it’s sweet, spicy, smoky and makes for amazing tacos.
These delicious bars take just 4 ingredients, have no oil or added sugar, and taste like s’mores and banana bread all at once.
This cake is fluffy and moist (sorry I hate that word too), with a light chocolate frosting and lots of graham crackers, chocolate chips, and marshmallows throughout. It’s like that first bite of a soft, gooey s’more, but 100x better.
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