

Vanilla Almond Buttercream Frosting
This vanilla almond buttercream is so simple to make and is good on literally anything. With notes of vanilla and almond, it’s a delicious twist on a classic buttercream.
This vanilla almond buttercream is so simple to make and is good on literally anything. With notes of vanilla and almond, it’s a delicious twist on a classic buttercream.
These mini Baileys chocolate cupcakes are the perfect boozy treat. Made lighter, you can enjoy these without derailing your healthy lifestyle.
Chocolate meets Baileys Irish Cream in these decadent, boozy truffles – made better for you!
These cake bites are decadent and rich, with a lighter chocolate cake base, Greek yogurt frosting, and strawberry jam center.
This healthy buffalo chicken dip comes together quickly and easily in the slow cooker, and it’s sure to please a crowd!
These little bites are packed with flavor but made better-for-you! Soft, lightly sweet donuts filled with delicious jam.
These corn muffins are sweet, salty, and savory all in one. Bursting with real corn and topped with a maple bacon butter, they’re sure to be a hit with anyone!
These bars have a smooth, creamy pumpkin filling on a sweet, zingy gingersnap crust – a fall fave!
A bite-sized version of a Fall favorite, made with only whole food ingredients!
These pumpkin spice cupcakes are packed with Fall flavors, and come in at just 4 WW SP unfrosted/filled, 5 SP filled/frosted!
Big Thanksgiving flavor in a compact package – these meatballs are an awesome alternative to turkey with cranberry sauce.
Indulgent chocolate peanut butter monster cookies, made without any butter! Too good to be true? Read on (if you dare) to find out!
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