Category: Course Type

Snack

Lighter Pumpkin Spice Cupcakes

These pumpkin spice cupcakes are packed with Fall flavors, and come in at just 4 WW SP unfrosted/filled, 5 SP filled/frosted!

Jacklin Altman November 17, 2020

Dinner

Smoky Cranberry Glazed Meatballs Over Butternut Squash Mash

Big Thanksgiving flavor in a compact package – these meatballs are an awesome alternative to turkey with cranberry sauce.

Jacklin Altman November 11, 2020

Recipes

Light Maple Walnut Biscotti

Biscotti don’t have to be intimidating – you can make your own amazing cookies at home! This recipe yields 20 biscotti.

Jacklin Altman November 8, 2020

Breakfast

Lighter Pumpkin Chocolate Scones

The scones have a great texture, are super easy to make, and clock in at just 5WW smart points each. I used a few clever swaps to lighten these up without sacrificing flavor or size, and the end result is dang delicious.

Jacklin Altman November 5, 2020

Snack

Chocolate Peanut Butter Monster Cookies

Indulgent chocolate peanut butter monster cookies, made without any butter! Too good to be true? Read on (if you dare) to find out!

Jacklin Altman October 27, 2020

Holiday

Healthier Chocolate Dirt Cupcakes

A childhood favorite, chocolate dirt, turned into a WW-friendly cupcake at just 6 SP each!

Jacklin Altman October 26, 2020

Weight Watchers

Healthy Smoked Salmon Bagel Bombs

All of the flavors of a smoked salmon bagel rolled up into a little, healthier package.

Jacklin Altman October 19, 2020

Snack

Healthy Mini Pumpkin Cheesecakes

These mini pumpkin cheesecakes are creamy and fluffy, slightly tart, on a zingy gingersnap crust.

Jacklin Altman October 14, 2020

Gluten Free

Pumpkin Granola (Paleo, Vegan)

Mix up your snack-time routine with this tasty pumpkin granola, which is vegan, paleo, and WW friendly. Makes 8 1/4 cup servings, 5 SP/serving on Purple, 6 SP/serving on blue.

Jacklin Altman October 6, 2020

Vegetarian

Chocolate Chip Espresso Cake with Cheesecake Filling

This chocolate chip espresso cake really has it all – chocolate, coffee, a delicious yellow cake base, and a creamy, dreamy cheesecake filling. All together, it tastes like a cake and a latte all in one.

Jacklin Altman October 1, 2020