Have some bananas that are at the end of their life? Before you make yet another banana bread - try this amazing cake recipe that's (shockingly) vegan! The cake is fluffy and full of banana flavor, and the frosting is so decadent you'll be eating it with a spoon.
Prep Time 30 minutes mins
Cook Time 30 minutes mins
Decorating Time 30 minutes mins
To frost a half cake but still get beautiful layers, cut your cake in half, so that you have two half-moon shapes. Level each half. Then, frost one half, stacking the other on top, so you have a 2-layer half-moon. Then frost the top and sides, decorate as you please, and slice!
Keyword vegan, chocolate chip, Cake, chocolate, banana bread, banana, peanut butter