Healthy Corn Dog Muffins
These little muffins take all the delicious flavors of a corn dog and turn it into a lighter, more portable version!
Ingredients
- 1 cup yellow corn meal
- 1 cup all purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/3 cup unsweetened apple sauce
- 3 Tbsp brown sugar substitute
- 1 egg
- 1 tbsp honey
- 3/4 cup unsweetened almond milk
- 3-4 light hot dogs cut up
Instructions
- Preheat oven to 375F, spray a muffin pan with non stick spray.
- In a bowl whisk together your egg and brown sugar. Add in honey, apple sauce and milk and mix well.
- In another bowl, stir together corn meal, flour, baking powder & soda.
- Chop hot dogs and fold into the batter. Divide batter between greased muffin tins (about 2 healing tbsp per cup).
- Bake 20-25 min, until a toothpick comes out clean. Let cool slightly and enjoy!
Nutrition
Calories: 135kcalCarbohydrates: 23gProtein: 4gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 19mgSodium: 184mgPotassium: 81mgFiber: 2gSugar: 3gVitamin A: 22IUVitamin C: 1mgCalcium: 46mgIron: 1mg
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