Creamy Boursin Pasta
Jacklin Altman
A quick and easy pasta that's indulgent and delicious, but so simple!
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Course Main Course, Side Dish
Cuisine American
Servings 4
Calories 199 kcal
- 6 tbsp Boursin Cheese or similar
- 1 tbsp light cream cheese block type
- salt
- pepper
- garlic powder
- 2/3 cup pasta water reserved from cooking pasta
- 8 oz dry pasta of choice use low carb pasta if following WW
Cook pasta according to package instructions and drain pasta, reserving some pasta water.
Add the pasta back into the pot, turn the heat to the lowest setting, and add the cream cheese and Boursin into the pot and mix as it melts.
Add pasta water a little bit at a time to thin sauce. Once you have your desired sauce, consistency, serve immediately.
This recipe makes 4 servings at 6 WW points each when using a lower carb pasta. Adjust points based on the pasta you use! Click here to add to WW app.
Calories: 199kcalCarbohydrates: 43gProtein: 9gFat: 11gSaturated Fat: 7gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.2gCholesterol: 25mgSodium: 157mgPotassium: 136mgFiber: 25gSugar: 2gVitamin A: 250IUCalcium: 34mgIron: 1mg
Keyword Boursin, weight watchers, WW, gluten free, pasta, garlic, cheese
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