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–+ servings
bbq pork chops with apple and onion

Slow Cooker Apple BBQ Pork Chops

Jacklin Altman
A comforting slow cooker meal that combines juicy pork chops with sweet apples and tangy BBQ sauce.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 333 kcal

Equipment

  • Cutting Board
  • Slow Cooker

Ingredients
  

  • 1 lb pork chops thin sliced
  • 1 sprig rosemary
  • salt pepper, garlic powder to taste
  • 2 Honeycrisp apples sliced thin
  • 1 sweet onion sliced thin
  • 2/3 cup BBQ sauce I use Stubb's Spicy BBQ Sauce
  • 1/4 cup chicken broth or water

Instructions
 

  • Peel and slice apples and onion. Place in the base of your slow cooker and toss together.
  • Season pork with salt, pepper, and garlic powder. Layer your pork chops on top of the apple onion mixture.
  • Mix BBQ sauce and chicken broth in a bowl and pour over pork chops, ensuring they're fully coated.
  • Add the rosemary sprig on top.
  • Cook on high for 2-4 hours, until pork chops reach an internal temperature of at least 145°F (I check with a meat thermometer).
  • Serve pork chops with the apple/onion mixture on top and enjoy!

Nutrition

Calories: 333kcalCarbohydrates: 38gProtein: 26gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.1gCholesterol: 76mgSodium: 607mgPotassium: 734mgFiber: 3gSugar: 30gVitamin A: 169IUVitamin C: 8mgCalcium: 47mgIron: 1mg
Keyword slow cooker, dinner, bbq, pork chops, apples, easy meals
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