High-Protein French Onion Dip
Jacklin Altman
A creamy, protein-packed twist on classic French onion dip that's ready in minutes!
Prep Time 5 minutes mins
Chill Time 1 hour hr
Total Time 1 hour hr 5 minutes mins
Course Appetizer
Cuisine American
Servings 4 1/2 cup servings
Calories 103 kcal
- 1 Packet French Onion Dip Mix
- 1 1/2 cups Greek Yogurt
- 1/2 cup Sour Cream
Combine Greek yogurt and sour cream in a mixing bowl and mix well until smooth and fully incorporated.
Add French onion dip mix and stir until completely combined.
Transfer to a serving bowl, cover, and refrigerate for at least one hour to allow flavors to develop.
Serve with chips, cut veggies, or your favorite dippers.
Store any leftovers in an air-tight container in the fridge for up to 4 days. Enjoy!
Calories: 103kcalCarbohydrates: 4gProtein: 8gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 21mgSodium: 36mgPotassium: 142mgSugar: 3gVitamin A: 182IUVitamin C: 0.3mgCalcium: 112mgIron: 0.1mg
Keyword snack, dip, greek yogurt, appetizer, healthy, french onion, high protein
Add your thoughts below in the comments or post on social media and tag @foodbythegram!