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–+ servings
pumpkin fluff dip

Pumpkin Fluff Dip

Jacklin Altman
This dip is creamy, light, and perfect with fruit or gingersnap cookies. Yield: 4 servings, 1/4 cup each
4.80 from 5 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Course Dessert, Snack
Cuisine American
Servings 4
Calories

Equipment

  • Mixing Bowls

Ingredients
  

  • 1 cup cool whip
  • 1/4 cup pumpkin purée
  • 2 tbsp nonfat greek yogurt
  • 1/2 tsp pumpkin pie spice
  • 1 tbsp powdered sugar

Instructions
 

  • Combine cool whip, pumpkin puree, and greek yogurt in a bowl and mix until you have a uniform, fluffy mixture
  • Mix powdered sugar with pumpkin pie spice and stir into the cool whip mixture
  • Serve dip with fruit, ginger snap cookies, or graham crackers for a delicious, light dessert!
  • Let me know if you make this recipe by leaving a comment and/or tagging me on Instagram at @foodbythegram!
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Notes

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Keyword my ww, weight watchers, WW, dip, pumpkin, pumpkin pie, pumpkin spice
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