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keto cheddar chive biscuits

Keto Cheddar Chive Biscuits

Jacklin Altman
These biscuits are a cheesy, buttery, low carb option that you'll want on hand at your next meal!
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer, Side Dish
Servings 10
Calories 197 kcal

Equipment

  • Mixing Bowl
  • Baking Sheet
  • Oven

Ingredients
  

  • 2 eggs
  • 3 tbsp butter or Smart Balance, melted and cooled
  • 1 1/3 cup almond flour
  • 1 1/2 cup sharp cheddar
  • 1 1/2 tbsp dried chives
  • 1 Tsp garlic powder
  • 1/2 Tsp onion powder
  • 1 Tsp baking powder
  • Salt and pepper

Instructions
 

  • Preheat oven to 350F.
  • In a medium mixing bowl, combine almond flour, baking powder, salt, pepper, garlics and onion powder, and dried chives.
  • Add cooled melted butter, eggs, and mix well. Add cheddar and mix until you have a uniform dough.
  • Scoop into 10 biscuits (a large cookie scoop works great here) onto a parchment paper lined baking sheet. Press the tops down slightly to create more of a biscuit shape.
  • Bake for 10-12 minutes, until cooked through. Let cool slightly and enjoy!

Notes

Click here to add to WW app.

Nutrition

Calories: 197kcalCarbohydrates: 4gProtein: 9gFat: 17gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 60mgSodium: 190mgPotassium: 35mgFiber: 2gSugar: 1gVitamin A: 343IUVitamin C: 1mgCalcium: 184mgIron: 1mg
Keyword weight watchers, WW, gluten free, biscuit, cheddar, side dish, keto, chive
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