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smores brownies

Healthy S'mores Brownies

Jacklin Altman
These brownies are lightened up with a few ingredient swaps, but are still rich, fudgy, and indulgent. You'd never know they were healthier!
5 from 1 vote
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Dessert
Cuisine American
Servings 9 brownies
Calories 178 kcal

Equipment

  • Mixing Bowls
  • 8x8 Pan
  • Oven

Ingredients
  

  • 12.35 oz box sugar free brownie mix
  • 1/2 cup pumpkin puree
  • 1 egg
  • 3 tbsp almond milk
  • 39 sugar free chocolate chips I used Lily’s dark
  • 1/2 cup mini marshmallows
  • 2 Graham crackers

Instructions
 

  • Preheat oven to 350F.
  • Combine brownie mix with pumpkin puree, egg, almond milk and mix together. Pour into greased 8x8 pan and top with chocolate chips and graham crackers. Bake at 350 for 30 min, until just about done.
  • Top with marshmallows and bake another 3-5 min, until marshmallows poof up and start to brown (can also broil or blow torch if preferred).
  • Slice into 9 brownies and enjoy!

Notes

Each brownie is 4 points on WW. Click here to add to WW app.

Nutrition

Calories: 178kcalCarbohydrates: 37gProtein: 1gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.3gTrans Fat: 0.002gCholesterol: 18mgSodium: 1133mgPotassium: 40mgFiber: 1gSugar: 3gVitamin A: 2145IUVitamin C: 1mgCalcium: 15mgIron: 1mg
Keyword WW, dessert, brownie, chocolate, Smores
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